What you need:
A 9 inch square baking pan or a cake pan
An oven
1 8.5 oz can of cream style corn
1 Cup yellow corn meal
3/4 cup buttermilk
1/2 cup corn oil
3 ozs shredded Cheddar Cheese
3 eggs
2 jalapeno peppers, minced
1 tsp salt
1/2 tsp baking soda
2 tbl … Read more